Domaine Chantepierre – Ambiance Rhône Terroirs

Domaine Chantepierre

Chantepierre estate has been set up in Tavel from more than 3 centuries ago.
Indeed it’s been farmed by the same Paly family since the XVII^th century.
This structure is co-managed by Anne Luce Coulomb Paly and Christian Paly, sister and brother.

The 65 hectares domain mainly produces Tavel, Lirac and Côtes du Rhône.

The diversity of its Appellations and its grape varieties allows Domaine Chantepierre to produce three colors of wine.

The diversity of the location of its vines gives it the possibility of working on different terroirs: sandy hillsides, limestone scrubland and clay plateaus, rolled pebbles.

This wealth of grape varieties and terroirs allows Domaine Chantepierre to offer a beautiful range of charming wines.

Type of agriculture:

Domaine Chantepierre

Route de la Commanderie
30126 Tavel - France

Winegrowers : Paly family

Surface : 65 hectares

Terroirs :
In Tavel: Rolled pebbles, clay-limestone and stony soils

In Lirac: Rolled pebbles

In Côtes du Rhône: Clay-limestone and stony soils

3 appellations :

Wines of Domaine Chantepierre

All /AOP Côtes du Rhône /AOP Lirac /AOP Tavel

Côtes du Rhône

AOP Côtes du Rhône

Bright lively garnet red. Powerful, aromas of spice and red fruit. Soft attack, structured and mellowed, good long finish.

Lirac Rouge

AOP Lirac

Bright deep crimson shot through with mauve. Animally, ripe fruit, caramel. Soft attack, good structure, aftertaste of liquorices, notes of toast at the end.

Tavel Rosé

AOP Tavel

Deep bright ruby pink. Red and white fruits combined. Fruity, long spicy finish.

Group of winegrowers from the Rhône Valley

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